Finest Belgian milk chocolate, composed with a pronounced milk profile, delicate caramel touches and a serene cocoa finish Belgium chocolates are well known for their aromatic and flavorful chocolates. Their white chocolates are no less different. With the aroma of caramel and the tinge of vanilla and premium milk, these would definitely be on one of our favourites lists. Furthermore, the high cocoa butter content in this chocolate gives cream-based preparations a firmer texture. Applications Pralines • Enrobing • Ganache • Cakes • Pastries • Desserts • Chocolate tablets