The delicate and classic taste of authentic Matcha. Bake Lab has carefully selected this Grade A Matcha powder to bring the best of Matcha to you.

Harada tea leaves are steamed and ground into powder, for a traditional Japanese specialty. Shizuoka produces matcha using high quality leaves. Nowadays, matcha is not just for drinking, but is also used in a variety of foods and sweets, and has recently picked up popularity in the west

- High in antioxidants - Help protect the liver - Boosts brain function